Coffee Club - Tres Generaciones High Quality Coffee From Costa Rica

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10% Discount in all 500g Coffee Bags

 Medium Roast

Decaffeinated

No rating
It’s a Swiss Water Process Decaf coffee with a creamy body and balanced cup without caffeine. Decaffeination is a process through which caffeine is removed from a batch of coffee beans. Decaffeination occurs after the beans are processed and sorted for market, but prior to roasting. After this process, the resulting coffee beans will not be completely free of caffeine, but they will contain a significantly reduced level of the caffeine.
According to weight
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 Medium Roast

Peaberry

No rating
Contains the bean “caracolillo”, a mutation present in 5% of all coffee plants that offers more acidity and sweetness. Aroma: lively and intense / Acidity: bright / Body: medium / Flavor: sweet with lime notes.
According to weight
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 Medium roast

Breakfast Blend

No rating
Contains equal parts of the medium roast, the light roast and the characteristic taste of the Peaberry. A special coffee with the crisp freshness of spicy mountain air has outstanding roundness, perfect in the morning. Aroma: lively and intense / Acidity: bright / Body: medium / Flavor: sweet with lime notes.
According to weight
Buy Coffee
 Medium Roast

French

No rating
Medium Roast. Doka Estate medium roast, for a Costa Rican is ideal and recommended because we love coffee full of sweet caramel flavors. Aroma: juicy / Acidity: mild / Body: balanced / Flavor: caramel finish
According to weight
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 Dark Roast

Espresso

No rating
Special roast for the espresso machine. It can also be used in the coffee maker if you want a full bodied coffee.
According to weight
Buy Coffee
 Light Roast

House Blend

No rating
Favored by the Vargas family this bean is roasted to perfection in the heart of the San Luis Mountain. Combines, in equal parts, of our light and medium roast to offer a complex and aromatic cup. Aroma: lemon aromatics / Acidity: citric / Body: mild / Flavor: complex and aromatic
According to weight
Buy Coffee
 Medium Roast

Decaffeinated

No rating
It’s a Swiss Water Process Decaf coffee with a creamy body and balanced cup without caffeine. Decaffeination is a process through which caffeine is removed from a batch of coffee beans. Decaffeination occurs after the beans are processed and sorted for market, but prior to roasting. After this process, the resulting coffee beans will not be completely free of caffeine, but they will contain a significantly reduced level of the caffeine.
According to weight
Buy Coffee
 Medium Roast

Peaberry

No rating
Contains the bean “caracolillo”, a mutation present in 5% of all coffee plants that offers more acidity and sweetness. Aroma: lively and intense / Acidity: bright / Body: medium / Flavor: sweet with lime notes.
According to weight
Buy Coffee
 Medium roast

Breakfast Blend

No rating
Contains equal parts of the medium roast, the light roast and the characteristic taste of the Peaberry. A special coffee with the crisp freshness of spicy mountain air has outstanding roundness, perfect in the morning. Aroma: lively and intense / Acidity: bright / Body: medium / Flavor: sweet with lime notes.
According to weight
Buy Coffee
 Medium Roast

French

No rating
Medium Roast. Doka Estate medium roast, for a Costa Rican is ideal and recommended because we love coffee full of sweet caramel flavors. Aroma: juicy / Acidity: mild / Body: balanced / Flavor: caramel finish
According to weight
Buy Coffee
 Dark Roast

Espresso

No rating
Special roast for the espresso machine. It can also be used in the coffee maker if you want a full bodied coffee.
According to weight
Buy Coffee
 Light Roast

House Blend

No rating
Favored by the Vargas family this bean is roasted to perfection in the heart of the San Luis Mountain. Combines, in equal parts, of our light and medium roast to offer a complex and aromatic cup. Aroma: lemon aromatics / Acidity: citric / Body: mild / Flavor: complex and aromatic
According to weight
Buy Coffee
 Medium Roast

Decaffeinated

No rating
It’s a Swiss Water Process Decaf coffee with a creamy body and balanced cup without caffeine. Decaffeination is a process through which caffeine is removed from a batch of coffee beans. Decaffeination occurs after the beans are processed and sorted for market, but prior to roasting. After this process, the resulting coffee beans will not be completely free of caffeine, but they will contain a significantly reduced level of the caffeine.
According to weight
Buy Coffee
 Medium Roast

Peaberry

No rating
Contains the bean “caracolillo”, a mutation present in 5% of all coffee plants that offers more acidity and sweetness. Aroma: lively and intense / Acidity: bright / Body: medium / Flavor: sweet with lime notes.
According to weight
Buy Coffee
 Medium roast

Breakfast Blend

No rating
Contains equal parts of the medium roast, the light roast and the characteristic taste of the Peaberry. A special coffee with the crisp freshness of spicy mountain air has outstanding roundness, perfect in the morning. Aroma: lively and intense / Acidity: bright / Body: medium / Flavor: sweet with lime notes.
According to weight
Buy Coffee
 Medium Roast

French

No rating
Medium Roast. Doka Estate medium roast, for a Costa Rican is ideal and recommended because we love coffee full of sweet caramel flavors. Aroma: juicy / Acidity: mild / Body: balanced / Flavor: caramel finish
According to weight
Buy Coffee
 Dark Roast

Espresso

No rating
Special roast for the espresso machine. It can also be used in the coffee maker if you want a full bodied coffee.
According to weight
Buy Coffee
 Light Roast

House Blend

No rating
Favored by the Vargas family this bean is roasted to perfection in the heart of the San Luis Mountain. Combines, in equal parts, of our light and medium roast to offer a complex and aromatic cup. Aroma: lemon aromatics / Acidity: citric / Body: mild / Flavor: complex and aromatic
According to weight
Buy Coffee

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